Sopköket is a climate positive catering business based in Stockholm, Sweden. Since 2015 we have minimized food waste with over 25 ton and given 10 000+ meals to people in need. Sopköket today has over 300+ returning catering costumers (H&M, Avanza, DICE and others). Our restaurant and catering kitchen is based in Söderhallarna, Stockholm. Electric car/bike delivery. Corona-friendly catering solutions. Our founder Filip Lundin, also offers digital inspirational lectures in how to minimize food waste at home, offering hands on tips and a completely new cooking technique that saves both time and money and minimized your food waste at home. Our goal is to scale as franchise concept to reach a higher positiv impact on climate and society.